Chocolate Log
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Ingredients
- 4 squares or 2/3 cup chocolate chips or
- semi-sweet chocolate
- 2 tbsp. butter
- 1 beaten egg
- 1 cup icing sugar
- 1/2 lb. coloured mini marshmallows
Instructions
Melt chocolate/ chocolate chips and butter over hot water. Add beaten egg. Cook a few minutes. Remove from heat and add icing sugar and marshmallows. Shape into 2 thick rolls on waxed paper and sprinkle with long shredded coconut (optional). Keep in refrigerator until ready to slice.